Potatoes are common foods in kitchens and dining tables, and one of the common foods in the home. Some people are afraid that the potatoes will ice them if they are damaged. Experts suggest that they can be burned slightly before iced instead of refrigerated directly after buying them home, because potatoes have high moisture content, if they are not treated and refrigerated directly, they may turn the potatoes into a paste after being removed from the ice.
The Takeout reports that macadamia is often sold in bags. If you have to store the remaining ones when cooking, it is often caused by not properly preservation. The macadamia is dumped in the food storage space, and waste of money and space.
{The report pointed out that it is not recommended to refrigerate raw potatoes, because potatoes are rich in moisture and can easily become soft and soft paste after being removed from ice, so they cannot be cooked or eaten. It is recommended to refrigerate potatoes that are not available at the moment. The most important thing is to burn them first, soak them in a little boiled with boiling water and soak them in cold water to prevent further cooking and ice them after the change.The most convenient place to refrigerate potatoes is that they are not restricted by the form when refrigerating. They can be cut into diced or crumbs and then iced. If the potatoes that have been planned to be iced, they can be processed into the way they need to be cooked and then iced. For example, if you want to make mashed potatoes, you can peel and cut the potatoes into pieces and then refrigerate.
The time to burn potatoes varies depending on the size of the potatoes, usually from 3 to 10 minutes. After burning, soak the ice water for a few minutes and then put it in a filter basin to drip the water. Then, you can use a paper towel to dry the water of the potato. After finishing the shooting, arrange the potatoes on the baking plate, refrigerate for several hours and then put it in a sealed bag. Remember the date of ice storage on the bag for easy reference when you take it in the future.
Potatoes can also be refrigerated. The report pointed out that if the refrigeration method is correct, the refrigerated time of the potato can last for one year.
Responsible editor: Gu Zihuan